Mui Choy Pork Belly 梅菜猪肉
Homemade Steam Dishes, Eat Healthy 家乡蒸餸,吃出健康
No Preservatives 无防腐剂
Keep Frozen Below -18°C 冷冻保存在-18°C以下
Net Weight 260g 净重 260g(二人份)
Stored In Freezer For 2 Months 在冷冻冰箱中可以保存两个月
Ingredients:
Mui Choy, Pork Belly, Hua Diao Wine, Soy Sauce, Salt, Sugar
梅菜,肉片,花雕酒,酱油,盐,糖
Heating Instruction :
Put the aluminium foil bag in boiling water and heat for 15 - 20 minutes (Do not thaw) 把铝箔袋放入烧水中加热 15-20 分钟(无须解冻)
Or heat up in steamer for 15-20 minutes (To be thawed) 或者在蒸锅中加热 15-20 分钟(须解冻)
DO NOT put the aluminium foil bag into the microwave oven to avoid accident 千万别把铝箔袋放进微波炉,以防发生意外