Pork Leg, golden mountain sauce/ soy sauce, oyster sauce, black soy sauce, garlic, cilantro, star anise, galangal, peppercorns, boiled eggs, white vinegar, coriander, thai hot chillies
Stewed Pork Leg ± 900g
How to Cook:
1)Defrost the product before consume.
2)Put the product into a bowl by removing plastic. Heat it with microwave for 5 mins or heat it with pan / wok until hot & ready to serve